All Korean Presidents. K‑Society & Economy Series

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All Korean Presidents K‑Society & Economy Series Welcome to KOREA Inside: You NEVER seen before !! Have you noticed that South Korea is in its 21st presidential term , but only 14 people have served as president? Today we're look why this is happen in South Korea. Join me as we explore the complete journey—from the founding of the nation to today—one by one. 🧭 Why 21 Terms, But Only 14 Presidents? This is because there have been many instances where one president served a long term in office!!!  In fact: Rhee  Syngman  held office as the 1st through 4th president Park Chung‑hee served as the 5th through 9th president Chun Doo‑hwan was both the 11th and 12th president   Result: 21 terms but only 14 actual presidents. 🏛️ Presidents, Then and Now 1–3.  Rhee  Syngman (1948–1960) 1) Party : Democratic Party    2) Age at Inauguration :  73  3) Notable : First president, led during the Korean War, implemented land reform...

| K-Street Food Series #2 Griddle food Edition: You must try!!

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  | K-Street Food Series #2   Griddle food Edition : You must try!!        Welcome back to our Korean Street Food Series! In Part 1 , we explored the world of bunsik  — Korea’s be loved comfort snacks like tteokbokki, gimbap, and twigim. These flour-based treats are cheap, fast, and full of flavor, winning hearts from students to tourists. Now, in Part 2 , we’re heating things up — literally! We’re diving into the sizzling world of iron griddle street food , known as cheolpan yori   in Korean. This style of cooking isn’t just about the taste — it’s about the experience. Here are five must-try iron griddle street foods that capture the heart of Korean street culture.

Food You Must Try – Bunsik Edition | K-Street Food Series #1

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Food You Must Try – Bunsik Edition            | K-Street Food Series #1 When you think of Korean Traditional Food, what comes to mind first? Maybe spicy kimchi or sizzling barbecue — but if you want to experience the heart of Korean everyday life, there’s something even more special: Bunsik . Bunsik literally means “flour-based food,” but in practice, it refers to a wide range of affordable, comforting, quick Korean street snacks . You’ll find it near schools, at bus stops, and in traditional markets. It’s the food of students, workers, and friends sharing laughter over small plastic tables. Today, we begin our Korean Street Food Series with 5 classic bunsik dishes you absolutely must try! 1. Tteokbokki (Spicy Rice Cakes) 🥵 This dish(Tteokbokki) is the TOP  of Korean street food. Tteokbokki consists of chewy rice cakes simmered in a spicy gochujang-based sauce. The vibrant red color draws you in — the flavor keeps you hooked. Most Korean has...

Welcome to Korea: A Fascinating Introduction

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  Welcome to Korea:                                        A Fascinating Introduction This is our very first blog post—thank you for visiting! If you’re curious about Korea and want to explore its culture, food, language, and travel tips, you’re in the right place. Let’s begin our journey with a introduction to South Korea, one of the countries in Asia.

⭐ Discover Korea: Food, Language, Culture, and Travel in One Place!

Welcome to 'KOREA Inside: You NEVER seen before'!!